The Norwegian Seafood Council (NSC) estimates that today, nearly 30 per cent of all Norwegian salmon is consumed as raw sushi
As International Sushi Day approaches on June 18, Norway is celebrating a milestone in global gastronomy: the 40th anniversary of introducing salmon sushi to Japan. What ...
The investment will fuel the expansion of its decentralised foodservice platform in Japan and other premium markets
Wada FoodTech, a pioneering hot-chain decentralised foodservice platform, has secured $5 million in a Pre-A3 funding round, co-led by MindWorks ETEC Fund and Golden Resources Devel...
The new plant aims to meet growing demand for Kewpie’s signature mayonnaise and dressings across the Americas
Japan-based food giant Kewpie Corporation has officially commenced operations at its new state-of-the-art condiment manufacturing plant in Tennessee. The facility marks a significant e...
Takaoki Nishino, CEO of STEAK SUDAKU
Singapore’s dynamic and diverse food scene has welcomed an exciting new addition — STEAK SUDAKU, a fast-casual concept redefining wagyu dining by offering premium Omi beef at affordable prices. Founded in Japan, STEAK SUDAKU aims to transform the percepti...
The set aims to highlight the harmony between expertly brewed beer and refined izakaya cuisine, reinforcing SUGIDAMA’s commitment to quality and authenticity
Japanese sushi izakaya chain SUGIDAMA announced the debut of Suntory The Premium Malts draft beer at all seven Hong Kong locations. As o...
These advantages should enable fish farmers to provide safe and secure marine food to consumers
Kawasaki Heavy Industries, Ltd. announced that it is developing a sustainable aquaculture system that contributes to improving food security in Japan. Capitalising on Kawasaki’s technologies for fil...
Japan is Australia's ninth largest market for wine by value, importing 11.3 million litres for a total value of $45 million, and the third largest market for Australian agriculture
While global trade faces uncertain times, the focus was on reinforcing long-term trusted trading partnerships at th...
The company will begin operations this month
Suntory Holdings today announced the establishment of a new company, Water Scape Ltd., to support businesses and local communities in securing water supplies by providing scientific expertise on water. The company will begin operations this month.
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They are launching their first and only food truck concept, Atlr.72
Ajinomoto, a leading Japanese multinational food and biotechnology corporation, is promoting a new food lifestyle that is both healthful and environmentally conscious in Singapore. They are launching their first and only food tr...
As part of its strategic roadmap to 2035, the company plans to establish a consumer-driven value cycle and integrate sustainability into its business model
Japanese seafood company Maruha Nichiro has revealed plans to rebrand as Umios Corp., effective March 1, 2026, pending shareholder approval ...
This exclusive program offers first-hand experience of Japan’s traditional brewing and distilling techniques
The Japan Sake and Shochu Makers Association (JSS) is hosting a special tour inviting top professionals from the global wine and bar industries to explore the depth and heritage of Japa...
Backed by eight human clinical trials and capable of targeting stress, mood, and sleep support, the introduction of the postbiotic to ADM’s portfolio comes as products targeting mood/relaxation support
ADM, a global leader in innovative solutions from nature, announced its agreement with...
Consumers expect cultured eel options will create a new secure, sustainable and affordable supply channel for eels
A recent survey conducted by cultured seafood innovator Forsea, Ltd. reveals an openness among Japanese consumers toward eel alternatives, including cultured versions. Consumer...
BASE Cookies are nutrient-rich, combining over ten natural ingredients like whole wheat, soy, kelp and rice bran
BASE FOOD, the pioneering Japanese food-tech company, announced that it is expanding into the United States with the debut of its innovative, nutrient-dense BASE Cookies. Starting o...
The brand-new "bitter & tropical" version is the second offering in the series
Hamada Syuzou Co., Ltd. based in Ichikikushikino City, Kagoshima Prefecture, southwestern Japan, released an innovative product in its botanical "shochu" (distilled spirits) series, CHILL GREEN bitter &a...
The 5.5 billion yen capital investment from 2024 to 2025 will increase production capacity and enhance quality craftsmanship for its spirits and liqueurs
Suntory Spirits, a company that manages Suntory Group’s alcoholic beverage business in Japan, announced a total investment of 6.5 billion ye...
These documents are being provided to food-related companies, including those offering home delivery meal/meal kit services
National Center for Geriatrics and Gerontology and Eisai Co., Ltd. announced that Eisai has created the “Guidance on Reducing the Risk of Cognitive Decline and Nutritionâ...
The solution simplifies the tracking of temperature-sensitive products without requiring power or retrieval, improving product value and reducing waste
Hitachi Industrial Equipment Systems Co., Ltd. (HIES) is now offering paid samples of its innovative food quality visualisation solution that ut...
