Stella-ASBP's strengths include its resistance to red leaf disorder, ensuring healthier and more robust plants
A high-yielding, disease-resistant and delicious new strawberry variety has been unveiled at the Ekka, on top of the famous Ekka strawberry sundae.
The new subtropical strawberry var...
The collaboration builds upon Superbrewed’s commercial launch of their patented biomass protein, called Postbiotic Cultured Protein
Global dairy co-operative Fonterra and natural ingredient manufacturer Superbrewed Food have teamed up to boost sustainable food production. The partnership c...
The Improver Programme supports farms that are not ready or eligible for ASC certification but are committed to improving their farming practices
Roy van Daatselaar, Head of the Aquaculture Stewardship Council (ASC) Improver Programme, attended the first-ever Bangladesh International Aquaculture...
A new lab testing-based verification allows additive-free Nosotros Tequila to join the movement for industry transparency
A long-time supporter of transparency in addition to sustainable industry practices, premium agave spirits brands Nosotros Tequila and Mezcal is officially joining the Additi...
This success in date production highlights Saudi Arabia's growing self-sufficiency in the sector
The Ministry of Environment, Water, and Agriculture has announced that Saudi Arabia has achieved a self-sufficiency rate of 124 per cent in date production, surpassing 1.6 million tonnes annually. Th...
The report highlights a slowdown in progress on reducing undernutrition and micronutrient deficiencies in low- and middle-income countries while observing a rapid rise in overweight and obesity rates
The International Food Policy Research Institute (IFPRI) launched the 2024 Global Food Poli...
CH4 Global will significantly increase the supply of Methane Tamer to CirPro and its feedlot partners, HB Rural and Mort & Co
CH4 Global Inc., a climate tech company on a mission to dramatically reduce greenhouse gas emissions from livestock, announced the signing of its first offtake agree...
The International Alliance for Food Impact Data provides a unique opportunity to address the lack of standards and coordination between stakeholders at an EU and international level
EIT Food is launching a new Alliance to develop and test standards for the environmental impact data of food. This...
The Plan provides the framework for collaboration and coordination among all sector players to achieve the ambitious goals outlined in Vision 2050
Australian Grape & Wine and Wine Australia have launched the One Grape & Wine Sector Plan at the Wine Industry Update 2024 in Adel...
The innovative apps open a third market partnering with major food brands like PAUL, Delifrance, Saladstop and The Providore
Yindii, the largest Surplus Food Marketplace in Southeast Asia, announces its expansion to Singapore to tackle food waste in the lion-city. Following succes...
The Smith Family, in partnership with Asahi Lifestyle Beverages, launches The Big Giveback 2024
The Smith Family, in partnership with Asahi Lifestyle Beverages, announces the return of The Big Giveback to raise vital funds to support the education of young Australians experiencing disadvantage M...
The new partnership comes at a pivotal time, as conflict, climate change and poverty mean the world is not on track to meet the United Nations Sustainable Development Goal of zero hunger by 2030
Action Against Hunger, a global leader in promoting food security announced a new multi-year partners...
Natural Ventures, a venture capital fund with offices in the UAE and the Netherlands, completed the first close to focus on global food and water security
Natural Ventures, an impact-focused venture capital fund that addresses global food and water security announced the first close of its inaug...
The programme is expected to directly benefit more than 100,000 households across Ethiopia, Kenya, Somalia, South Sudan, Sudan, Tanzania, and Uganda
The Food and Agriculture Organization of the United Nations (FAO) and the European Union (EU) have signed a four-year 47 million euro programme des...
The challenge of achieving the Sustainable Development Goal of Zero Hunger (SDG2) remains daunting with 582 million people projected to be chronically undernourished by 2030
With the recent release of the United Nations (UN) 2024 State of Food Security and Nutrition in the World (SOFI) report, C...
The capital investment will assist companies in adopting greener technologies, aligning with our net-zero targets. Importantly, it also aims to boost the sector’s productivity
Conor Murphy, Economy Minister of Ireland has announced the launch of a £46 million Agri-Food Investment Initiative t...
The situation is further complicated by the emergence of a new variant of avian influenza, presenting new challenges for scientists, public health authorities, clinicians and communities alike
The Food and Agriculture Organization of the United Nations (FAO) is calling for urgent regional effort...
LISAF will establish a $28 million ARC Industrial Transformation Research Hub for Protected Cropping (PC Hub) with funding from the Federal Government
Australia based La Trobe Institute for Sustainable Agriculture and Food (LISAF) officially launched, to undertake research and innovation acr...
